Vedomax Ratanjot Root – Ratanjyot Jadd – Jatropha Curcas

Alkanet root, better known as Ratan Jot, is traditionally used to add colour to Indian food. It is the original natural food colouring that gives the famous Kashmiri dish Rogan Josh its signature red colour. Kashmiri Pandits use a dried herb called Ratan Jot to add a pleasing red colour to their dishes.

Ratanjot helps protect your skin from a skin infection, inflammation and even treats burn scars. It is widely used in various face masks, and other skin products for healing burn scars due to its natural anti-inflammatory properties and cooling effect to absorb heat out of the skin.